Sunday lunch at the winery

An authentic experience in contact with nature

Palazzo di Varignana

Sunday at 11.00 am

2.3 hours

Minimum 2 partecipants

English

Check out in map

About us…

Enjoy the taste of a very special Sunday lunch, for an authentic experience in contact with nature and its production cycles. You’ll get to taste the Palazzo di Varignana wines accompanied by a selection of typical local produce, in the picturesque setting of the winery.

Program

. Guided tour of the winery
. Walk among the vineyards surrounding the winery
. Menu with 2 glasses of wine of your choice

- Salame Felino Classico from Bottega La Fattoria Zivieri - Wild boar bresaola from Le carni del bosco Sant'Uberto - 30-month cured ham from Bottega La Fattoria Zivieri
- Mortadella from Bottega La Fattoria Zivieri

- Parmigiano di Mucche Rosse (Parmesan from red cows)
- Caciotta cheese from Le Mucche di Guglielmo
- Grape-seed crostini with venison sauce from Azienda Agricola Tenuta Colle degli Angeli and Le carni del bosco Sant'Uberto
- Olive and wild boar bites from Le carni del bosco Sant'Uberto on polenta crostini
- Bread made from grape-seed flour from Azienda Agricola Tenuta Colle degli Angeli
- Our own Piadina flatbread made with extra virgin olive oil

Dessert

- Fresh ricotta with caramelized apricot jam from Le Mucche di Guglielmo and Agrivar Azienda Agricola
- Grapevine biscuits made with grape-seed flour filled with chocolate cream from Azienda Agricola Tenuta Colle degli Angeli